Dal Makhani with Peas Pulao
£2.99
Black Dal Slow Cooked In Buttery Gravy With Steamed Basmati Rice
Weight : 375 GMs
INGREDIENTS :
Dal Makhani : Water, Tomatoes, Black Lentils , Onions, Refined Sunflower Oil, Fresh Ginger, Red Kidney Beans, Split Red Gram, Green Chilli, Salt, Fresh Garlic, Sugar, Spices (Cardamom, Cinnamon, Nutmeg, Mace, Cumin Seeds, Coriander, Cloves, Curry Leaves), Red Chilli Powder, Dried Fenugreek Leaves.
Rice : Water, Basmati Rice and Refined Sunflower Oil.
For Allergens- See ingredients in Bold